There’s nothing common about this “Common Beer”

Hello again beer lovers! We have begun selling our newest beer, a kind of California “Common Beer” that has its roots in the middle part of the 1800s in the time of the California gold rush.

This type of beer is especially different because we use lager yeast, yet create the fermentation process at the same temperatures as we would with a fermenting ale yeast. The result is a beer that has both a fruity taste from the ale yeast and a crisp and refreshing taste from the lager yeast. And the early results are this one is a winner!

We feel our “Common Beer” will satisfy any and all palats, from beginners to craft beer connoisseurs.

Bottles of “Common Beer” are available at our Biyagura shop or through our on-line store for our customers in Japan (sorry, Japanese only).

As always, don’t wait if you would like to try this one since we are expecting another quick sellout!

Cheers,

Narihiro